Food

A land of tradition and innovation: from the ancient Trattoria to Michelin Star chefs, with products only from our land.

Wine

Viticulture on Lake Como: from the ancient plantations to Typical Geographical Indication (IGT) products.

Tradition

The tradition is the fil rouge from the agrarian field to your tasty plate and the true secret of any chef of Lake Como.

Restaurants

Farm Holidays

Official Biological Markets

Territorial Types of Cousine

Lake Como is more than Food & Wine Experiences

Discover All Lake Como Experiences!

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